All Things Pumpkin

I am not sure the last time I baked something from scratch. This past week I learned how to bake pumpkin bread and it was a success. It was so simple and so delicious. Here is the quick and easy recipe. Enjoy!

Learning to Bake Pumpkin Bread.

  1. 3 1/3 cup all purpose flour

  2. 3 cups sugar

  3. 2 tsp baking soda

  4. 1 1/2 tsp ground cinnamon

  5. 1 1/2 tsp salt

  6. 1 tsp nutmeg

  7. 2/3 cup water

  8. 1 cup vegetable oil

  9. 4 eggs

  10. 1 (15 oz) can pumpkin

Mix everything together, add flour gradually at the end. Pour into 3 greased 9 x5 loaf pans (or substitute 3 mini loafs for one of the large loaf pans). Bake at 350 for 50 minutes to an hour (less time if using mini loaves).

TRUTH: Pumpkin Bread is very yummy

DARE: Make it and enjoy!

0 views
  • White Facebook Icon
  • White Instagram Icon
  • Amazon

© 2020 sarahjohnson.co